| BISTEK
PICADO….................................................................................................................. |
$19.95 |
| Choice top sirloin
sautéed in our own Chef’s special salsa quemada . Served
with refried beans, rice and tortillas. |
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| CARNITAS
AND CHEESE ENCHILADA…................................................................................. |
$19.95 |
| Deep-fried pork
meat. Served with refried beans, rice, fresh pico de gallo, fresh
guacamole, sour cream and tortillas. |
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| CARNE
ASADA TAMPIQUEÑA................................................................................................ |
$21.95 |
| New York steak
and cheese enchilada. Served with sour cream, fresh pico de gallo,
fresh guacamole, refried beans, rice, and tortillas. |
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| POLLO
A LA PARRILLA…………………..................................................................................... |
$20.95 |
| Grilled chicken
breast and cheese enchilada. Served with sour cream, fresh pico de
gallo, fresh guacamole, refried beans, rice, and tortillas. |
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| STEAK
AND LOBSTER THERMADOR……................................................................................. |
$35.95 |
| New York steak
and Lobster stuffed with lobster meat, scallops and shrimp in a buttery
sauce and topped with Monterey jack cheese. Served with vegetables,
fresh pico de gallo, refried beans, and tortillas. |
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| CAMARONES
COSTA AZUL….……………………….................................……
............................. |
$25.95
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| 6 Large Shrimp,
stuffed with crab meat, cheese, then wrapped with bacon and grilled
to perfection. Served on a bed of rice and accompanied by refried
beans, sautéed vegetables and tortillas.Friday’s &
Saturday’s 1st and 2nd shows dinner required |
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